Conversion Calculator

Amount of nutrients in 100 g (grams) of Sauce, ready-to-serve, pepper or hot.

Nutrient	Amount and Unit	Percentage
Water	89.98 g	89.98%
Energy (calorie)	11 kcal
Energy (joule)	46 kJ
Protein	0.51 g	0.51%
Total lipid (fat)	0.37 g	0.37%
Ash	7.39 g	7.39%
Carbohydrate, by difference	1.75 g	1.75%
Fiber, total dietary	0.3 g	0.3%
Sugars, total	1.26 g	1.26%
Calcium, Ca	8 mg	0.01%
Iron, Fe	0.48 mg
Magnesium, Mg	5 mg
Phosphorus, P	11 mg	0.01%
Potassium, K	144 mg	0.14%
Sodium, Na	2643 mg	2.64%
Zinc, Zn	0.11 mg
Copper, Cu	0.028 mg
Manganese, Mn	0.049 mg
Selenium, Se	0 µg
Vitamin C, total ascorbic acid	74.8 mg	0.07%
Thiamin	0.036 mg
Riboflavin	0.082 mg
Niacin	0.254 mg
Pantothenic acid	0.11 mg
Vitamin B-6	0.157 mg
Folate, total	6 µg
Folic acid	0 µg
Folate, food	6 µg
Folate, DFE	6 µg
Vitamin B-12	0 µg
Vitamin A, RAE	8 µg
Retinol	0 µg
Carotene, beta	91 µg
Carotene, alpha	6 µg
Cryptoxanthin, beta	7 µg
Vitamin A, IU	162 IU
Lycopene	0 µg
Lutein + zeaxanthin	121 µg
Vitamin E (alpha-tocopherol)	0.12 mg
Vitamin K (phylloquinone)	2.4 µg
Fatty acids, total saturated	0.052 g	0.05%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.001 g
16:0 hexadecanoic, palmitic fatty acid	0.044 g	0.04%
18:0 octadecanoic, stearic fatty acid	0.007 g	0.01%
Fatty acids, total monounsaturated	0.03 g	0.03%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.001 g
18:1 undifferentiated	0.029 g	0.03%
Fatty acids, total polyunsaturated	0.196 g	0.20%
18:2 undifferentiated	0.195 g	0.20%
18:3 undifferentiated, octadecatrienoic, linolenic	0.001 g
Cholesterol	0 mg
Tryptophan	0.007 g	0.01%
Threonine	0.019 g	0.02%
Isoleucine	0.017 g	0.02%
Leucine	0.027 g	0.03%
Lysine	0.023 g	0.02%
Methionine	0.006 g	0.01%
Cystine	0.01 g	0.01%
Phenylalanine	0.016 g	0.02%
Tyrosine	0.011 g	0.01%
Valine	0.022 g	0.02%
Arginine	0.025 g	0.02%
Histidine	0.01 g	0.01%
Alanine	0.021 g	0.02%
Aspartic acid	0.073 g	0.07%
Glutamic acid	0.067 g	0.07%
Glycine	0.019 g	0.02%
Proline	0.022 g	0.02%
Serine	0.021 g	0.02%